Los Angeles

MENTOR NETWORK

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Bryce Rademan '05

He/Him/His

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Los Angeles and Park City, UT

Oxy Major/Minor:  

DWA/Spanish

Current Company:

Spitz - Mediterranean Street Food

Current Position:

Founder and CEO

Campus Involvement/Special Programs:

Sigma Alpha Epsilon Fraternity

Secondary Schooling:

N/A

Favorite MP/Cooler Food:

Pizza

Best Oxy Class:

Psychology

Groups I Identify With:

Any!

Bio:

2 Weeks after graduation from Oxy I started building Spitz, based on a street food called Döner Kebab I found while living in Madrid during a semester abroad. Spitz now has 12 locations across 4 states and we hope to continue to grow.

Career Advice:

Do study abroad if you can! Opens up entire new worlds. And don't be afraid to continually pursue new career opportunities until you find something you really enjoy.